Archive for category: Countries

The 2021 Euro-Toques Italia Guide contains detailed profiles of 321 members, 79 more than the previous edition. The most represented region is Lombardy (71 chefs), followed by Sicily (49), Tuscany (28), Campania (22), Emilia Romagna (18) and Lazio (18). 27 Italian members work abroad.

©Euro-Toques

Countries

Deutschland

In 1986, at a time when the addition of chemically produced preservatives, colors and flavors to food was increasing rapidly, Euro-Toques was founded by Baron Pierre Romeyer. The aim of the new association was to bring together as many European chefs as possible to stand up for natural foods.

©Euro-Toques

Countries

Switzerland

Als de Euro-Toques International-beweging meer dan 35 veren telt, viert Euro-Toques Suisse dit jaar haar vijfentwintigjarig bestaan. Elke verjaardag is een kans om jezelf te vernieuwen en voor deze gelegenheid hebben we het volgende programma voor je samengesteld